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| From 2007 we will provide evening meals (except Tuesday & Wednesday) Starter, main course, cheese board & dessert (including wine & coffee or tea) € 16 per adult ; € 9 per child younger than 12 Patricia likes' fusion cooking', ingredients and recipes from the world cuisine are being used to create the greatest dishes. That doesn't mean that we can't be purist from time to time and present you with an authentic French meal. Where possible we use organic and seasonal ingredients (vegetables and fruit often from our own organic garden) We can provide a well balanced and tasty vegetarian (V) alternative (on request) Dinner will be served at 20.00 h approx. on the terrace at the main house, but on request you can also be served on your terrace or even in the cottage. We ask you to book the previous evening. Menu examples Fried Aubergines with a Drizzle of Honey (V) Chicken Tajine or Lentil Burgers (V) with Jeweled Couscous Cheese board Banoffi Pie Coffee or Tea ~~~~~~ Summer Squash Soup (V) Grilled Salmon or Falafel (V) with Avocado-Mango Salsa & Quinoa Cheese Board Chocolate Truffle Cake Coffee or Tea ~~~~~~ Salad from Beetroot, Goats Cheese and Ginger dressing (V) Confit de Canard or Carrot & Nut Roast (V) with Potatoes Dauphinoise & Seasonal Vegetables Cheese Board Apple Pie Coffee or Tea |
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| La Chatte Gitane |